Essential Oil Identification in Citrus Seeds

Methods and protocols in food science 2026 Book chapter

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Authors: Sayani Mavai, Rajni Chopra
DOI: 10.1007/978-1-0716-5088-2_12
Cited by: 0
References: 58

Fields of Study & Subjects

Essential Oils and Antimicrobial Activity Phytochemicals and Antioxidant Activities Edible Oils Quality and Analysis

Publication details

Journal / source
Methods and protocols in food science
Pages
125–140
Publication date
1 January 2026
Language
EN
Document type
Book chapter