From Health Consciousness to Sustainability: The New Era of Organic Food Consumption Powered by LDA

Studies in systems, decision and control 2026 Book chapter

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Authors: Jolly Masih, Harvinder Singh, Mohammad A. Hassan
DOI: 10.1007/978-3-031-95310-1_54
Cited by: 0
References: 24

Fields of Study & Subjects

Organic Food and Agriculture Wine Industry and Tourism Food Waste Reduction and Sustainability

Publication details

Journal / source
Studies in systems, decision and control
Pages
703–720
Publication date
1 January 2026
Language
EN
Document type
Book chapter