Vegetables, Legume Seeds and Spices

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Authors: Piotr Szefer
Cited by: 0
References: 147

Fields of Study & Subjects

Spectroscopy and Chemometric Analyses Food and Agricultural Sciences Heavy Metals in Plants

Publication details

Journal / source
Springer eBooks
Pages
289–343
Publication date
1 January 2026
Language
EN
Document type
Book chapter