Food from the Sea: Valuing the Provisioning Ecosystem Service of Small-Scale Fisheries in Tabasco, Mexico

Springer eBooks 2026 Book chapter

View at publisher
Authors: María Azahara Mesa Jurado, J. M. Palacios-Hernández, Alejandro Espinoza‐Tenorio, S. M. Suárez-García
DOI: 10.1007/978-3-032-02621-7_16
Cited by: 0
References: 17

Fields of Study & Subjects

Marine and Coastal Ecosystems Coastal and Marine Management Land Use and Ecosystem Services

Publication details

Journal / source
Springer eBooks
Pages
301–320
Publication date
1 January 2026
Language
EN
Document type
Book chapter