African Philosophy and the Politics of Food Systems

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Authors: B.K. Boogaard, Mogobe Bernard Ramose, Sally Diop, Yeshewas Ebabu Worku, David Ludwig
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Abstract

This open access book argues food systems need to be questioned on ethical, epistemic grounds and posits African philosophy as valuable source in doing so

Fields of Study & Subjects

African cultural and philosophical studies Agriculture Land Use Rural Development Feminism Gender and Intersectionality

Publication details

Journal / source
The international library of environmental, agricultural and food ethics/The International library of environmental, agricultural and food ethics
Publication date
1 January 2026
Language
EN
Document type
Book