Nurturing Entrepreneurial Minds: Exploring Innovative Pedagogies in South African Hospitality Education

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Authors: N. C. Seabi
Cited by: 0
References: 29

Abstract

This case study is based on an intervention that is embedded in an honors-level module, food service management systems. This module aims to equip students with the knowledge, attitudes, and skills needed to use management systems in the hospitality industry to boost revenue, fostering problem-solving and creativity in their application. This initiative seeks to address the lack of entrepreneurial skills in South African.

Fields of Study & Subjects

Hospitality and Tourism Education Vocational and Entrepreneurial Education Entrepreneurship Studies and Influences

Publication details

Journal / source
Springer eBooks
Pages
179–200
Publication date
1 January 2026
Language
EN
Document type
Book chapter