Starch-Based Polymers for Sustainable Food Packaging: Advances and Applications

Environmental footprints and eco-design of products and processes 2026 Book chapter

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Authors: Neha Naijo Areekal, Ramachandran Ramkumar, Priyanga Govindarasu, M. Prasanna Kumar, Rakesh Kumar Gupta, Prem Prakash Srivastav
DOI: 10.1007/978-3-032-08027-1_2
Cited by: 0
References: 126

Fields of Study & Subjects

Nanocomposite Films for Food Packaging biodegradable polymer synthesis and properties Polymer Science and PVC

Publication details

Journal / source
Environmental footprints and eco-design of products and processes
Pages
49–81
Publication date
1 January 2026
Language
EN
Document type
Book chapter