Alginate in Food Packaging: Seaweed-Derived Solutions for Sustainability

Environmental footprints and eco-design of products and processes 2026 Book chapter

View at publisher
Authors: I. K. Nishitha, Tintu Jose Manicketh, Geo Joseph
DOI: 10.1007/978-3-032-08027-1_6
Cited by: 0
References: 57

Fields of Study & Subjects

Seaweed-derived Bioactive Compounds Nanocomposite Films for Food Packaging Microencapsulation and Drying Processes

Publication details

Journal / source
Environmental footprints and eco-design of products and processes
Pages
169–185
Publication date
1 January 2026
Language
EN
Document type
Book chapter