Innovation Pathways for Food System Transformation in Southern Africa: Three Countries at Different Development Stages

Sustainable development goals series 2026 Book chapter

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Authors: Emmanuel Ndhlovu

DOI: 10.1007/978-3-032-09881-8_18

Cited by: 1

References: 28

Fields of Study & Subjects

Agriculture Land Use Rural Development Agricultural Innovations and Practices Organic Food and Agriculture

References 28