Can Inconspicuous Consumption Be Sustainable? Exploring the Potential for Eco-Friendly Consumption Choices

Springer proceedings in business and economics 2026

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Authors: Yomna Sorour, Noha M. El-Bassiouny, Hadeer Hammad
DOI: 10.1007/978-3-032-11198-2_2
Cited by: 0
References: 76

Fields of Study & Subjects

Environmental Sustainability in Business Environmental Education and Sustainability Organic Food and Agriculture

Publication details

Journal / source
Springer proceedings in business and economics
Pages
27–47
Publication date
1 January 2026
Language
EN