Role of Pro-, Pre-, and Post-Biotic Targeting Gut Microbes for ROS Inhibition

Springer eBooks 2026 Book chapter

View at publisher
Authors: Navpreet Kaur, Shubham Kumar, Narendra Kumar Pandey, Dileep Singh Baghel, Saurabh Singh, Sumel Ashique, Bimlesh Kumar
DOI: 10.1007/978-3-032-11752-6_20
Cited by: 0
References: 133

Fields of Study & Subjects

Probiotics and Fermented Foods Gut microbiota and health Microbial Metabolites in Food Biotechnology

Publication details

Journal / source
Springer eBooks
Pages
389–415
Publication date
1 January 2026
Language
EN
Document type
Book chapter