Camellia Sinensis. Tea, A Traditional Worldwide Beverage. An Introduction

Springer eBooks 2026 Book chapter

View at publisher
Authors: Xiaoting Zhai
DOI: 10.1007/978-3-032-11828-8_1
Cited by: 0
References: 70

Fields of Study & Subjects

Tea Polyphenols and Effects Agricultural and Biological Research Heavy Metals in Plants

Publication details

Journal / source
Springer eBooks
Pages
1–25
Publication date
1 January 2026
Language
EN
Document type
Book chapter