Introduction to Nutrigenomics and Food Science

2026 Book chapter

View at publisher
Authors: Pooja Pradeep, Indumathi Mullaiselvan, Priyadarshini Ravivarma, Haripriya Ravikumar, Vignesh Duraisamy, Nivetha Elangovan
DOI: 10.1007/978-3-032-12415-9_1
Cited by: 0
References: 93

Fields of Study & Subjects

Nutrition Genetics and Disease Consumer Attitudes and Food Labeling Nutritional Studies and Diet

Publication details

Pages
1–25
Publication date
1 January 2026
Language
EN
Document type
Book chapter