Adoption and User Experience of AI-Enabled Food Kiosks in Quick Service Restaurants: Insights from College Students

Lecture notes in networks and systems 2026

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Authors: Ronald C. Barriga, Dan Jeward Rubis, Arlene A. San Pablo, Rochelle Joy S. Tagle, Helinor Y. Medina
DOI: 10.1007/978-3-032-13203-1_3
Cited by: 0
References: 16

Fields of Study & Subjects

Technology Adoption and User Behaviour AI in Service Interactions Customer Service Quality and Loyalty

Publication details

Journal / source
Lecture notes in networks and systems
Pages
23–32
Publication date
1 January 2026
Language
EN