Gut Microbiota, Functional Foods, and Human Health
Fields of Study & Subjects
Gut microbiota and health
Probiotics and Fermented Foods
Microbial Metabolites in Food Biotechnology
Publication details
- Journal / source
- Springer eBooks
- Pages
- 219–238
- Publication date
- 1 January 2026
- Language
- EN
- Document type
- Book chapter