From Plants to Plates: The Role of Biopolymers in Edible Coatings

Springer series on polymer and composite materials 2026 Book chapter

View at publisher
Authors: Gitalee Sharma, Satarupa Priyadarshini, Sanghamitra Sarmah
DOI: 10.1007/978-3-032-16034-8_4
Cited by: 0
References: 93

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Postharvest Quality and Shelf Life Management Polymer-Based Agricultural Enhancements

Publication details

Journal / source
Springer series on polymer and composite materials
Pages
69–92
Publication date
1 January 2026
Language
EN
Document type
Book chapter