Exploring the Resilience of 3–5 Harare Hotel Restaurants: Key Issues and Challenges

2026 Book chapter

View at publisher

Authors: Martha Amos, Peter Chihwai

DOI: 10.1007/978-981-95-3210-0_15

Cited by: 0

References: 42

Fields of Study & Subjects

Supply Chain Resilience and Risk Management Diverse Aspects of Tourism Research Culinary Culture and Tourism

References 42