Nanotechnology in Omics Technologies to Enhance Plant-Based Functional Foods

Smart nanomaterials technology 2026 Book chapter

View at publisher
Authors: Shreya Guglani, Maninder Meenu, Vasudha Bansal, Dharmendra Kumar Yadav
DOI: 10.1007/978-981-95-4709-8_2
Cited by: 0
References: 36

Fields of Study & Subjects

Proteins in Food Systems Agricultural and Biological Research Food Science and Nutritional Studies

Publication details

Journal / source
Smart nanomaterials technology
Pages
17–29
Publication date
1 January 2026
Language
EN
Document type
Book chapter