Probiotic-based mycotoxin detoxification in poultry feed: mechanisms, efficacy, challenges, and future directions for sustainable production
Fields of Study & Subjects
Mycotoxins in Agriculture and Food
Agricultural safety and regulations
Probiotics and Fermented Foods
Publication details
- Journal / source
- Archives of Microbiology
- Publisher
- Springer Science and Business Media LLC
- Volume
- 208
- Issue
- 2
- Pages
- 87–87
- Publication date
- 6 January 2026
- Language
- EN