Multi-omics characterization of Saccharomyces boulardii in the biocontrol of Aspergillus flavus

Archives of Microbiology 2026

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Authors: Priya Gautam, Saurav Kumar, Jata Shankar

DOI: 10.1007/s00203-026-05063-6

Cited by: 1

References: 75

Fields of Study & Subjects

Mycotoxins in Agriculture and Food Microbial Natural Products and Biosynthesis Fungal and yeast genetics research

References 75