Non-destructive discrimination of broiler chicken (Gallus gallus domesticus) feeding regimes using VIS–NIR hyperspectral imaging and machine learning

European Food Research and Technology 2026

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Authors: André Rodríguez-León, Jimy Oblitas, Jhonsson Luis Quevedo-Olaya, William Vera, Grimaldo Quispe, Rebeca Salvador-Reyes

DOI: 10.1007/s00217-026-05147-z

Cited by: 1

References: 32

Fields of Study & Subjects

Spectroscopy and Chemometric Analyses Animal Nutrition and Physiology Spectroscopy Techniques in Biomedical and Chemical Research

References 32