Thermal and energy analysis of intermittent strawberry drying
Fields of Study & Subjects
Food Drying and Modeling
Microencapsulation and Drying Processes
Food Supply Chain Traceability
Publication details
- Journal / source
- Heat and Mass Transfer
- Publisher
- Springer Science and Business Media LLC
- Volume
- 62
- Issue
- 5
- Publication date
- 10 April 2026
- Language
- EN