Application of Edible Coatings to Reduce Postharvest Losses and Prolong the Shelf Life of Fruits

Applied Fruit Science 2026

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Authors: Deepak Kumar Singh, Babasaheb Purane, Sonbeer Chack, Pragya Singh, Nisha Jangre, Kalyani Nagraj, Narayan Lal

DOI: 10.1007/s10341-025-01751-7

Cited by: 0

References: 53

Fields of Study & Subjects

Postharvest Quality and Shelf Life Management Nanocomposite Films for Food Packaging Food Drying and Modeling

References 53