Optimization of Nigella sativa extraction in olive oil and development of a nondestructive method for thymoquinone quantification: a comprehensive approach by multivariate statistical methods

Journal of Food Measurement & Characterization 2026

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Authors: Negar Namini, Reyhaneh Sabourian, M Khanavi, Mohammad Reza Khoshayand, Mohsen Amini, Zahra Tamiji, Mannan Hajimahmoodi
DOI: 10.1007/s11694-025-03567-1
Cited by: 1
References: 74

Fields of Study & Subjects

Nigella sativa pharmacological applications Essential Oils and Antimicrobial Activity Mathematical Inequalities and Applications

Publication details

Journal / source
Journal of Food Measurement & Characterization
Publisher
Springer Science and Business Media LLC
Volume
20
Issue
4
Pages
4153–4168
Publication date
20 January 2026
Language
EN