Optical Non-Destructive Detection Methods for Post-Harvest Fruit Quality Assessment Progress and Perspectives—A Review
Fields of Study & Subjects
Spectroscopy and Chemometric Analyses
Surface Roughness and Optical Measurements
Advanced Fiber Optic Sensors
Publication details
- Journal / source
- Journal of Food Measurement & Characterization
- Publisher
- Springer Science and Business Media LLC
- Volume
- 20
- Issue
- 4
- Pages
- 3899–3928
- Publication date
- 24 January 2026
- Language
- EN