Total polyphenol contents, total flavonoid contents, LC–MS analysis, antioxidant, and antimicrobial activities of Moroccan Cannabis sativa L. (Beldia): A comparative study of resin, leaf, and seed extracts and chemometric approach

Journal of Food Measurement & Characterization 2026

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Authors: Uwikunda Serondo Héritier, Meryem Bouraqqadi, Hamid El Amri, Samir Ananou, Saı̈d El Kazzouli, Nabil El Brahmi

DOI: 10.1007/s11694-025-03970-8

Cited by: 0

References: 83

Fields of Study & Subjects

Phytochemicals and Antioxidant Activities Cannabis and Cannabinoid Research Medicinal Plant Research

References 83