Nondestructive evaluation of Kiwi hardness by fusion of tactile sensing array and deep learning
Fields of Study & Subjects
Smart Agriculture and AI
Spectroscopy and Chemometric Analyses
Advanced Sensor and Energy Harvesting Materials
Publication details
- Journal / source
- Journal of Food Measurement & Characterization
- Publisher
- Springer Science and Business Media LLC
- Volume
- 20
- Issue
- 4
- Pages
- 4941–4956
- Publication date
- 7 February 2026
- Language
- EN