Effects of edible microparticle-based coatings on postharvest quality, ascorbic acid, total phenolic, and total antioxidant capacity of spinach

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Authors: Fatih Hancı, Ercan Yıldız, Yazgan Tunç, Ali Khadivi, Mehmet Yaman
Cited by: 1
References: 64

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Postharvest Quality and Shelf Life Management Essential Oils and Antimicrobial Activity

Publication details

Journal / source
Journal of Food Measurement & Characterization
Publisher
Springer Science and Business Media LLC
Volume
20
Issue
4
Pages
5190–5206
Publication date
9 January 2026
Language
EN