Modeling and optimization of vacuum frying parameters for gluten-free millet-based ready-to-eat snack using ANN-GA and RSM
Fields of Study & Subjects
Edible Oils Quality and Analysis
Food Drying and Modeling
Potato Plant Research
Publication details
- Journal / source
- Journal of Food Measurement & Characterization
- Publisher
- Springer Science and Business Media LLC
- Volume
- 20
- Issue
- 7
- Pages
- 13235–13251
- Publication date
- 20 June 2026
- Language
- EN