Optimization of flavonoid extraction and antioxidant activity from black mulberry pomace using response surface methodology: purification and HPLC quantification of rutin

Journal of Food Measurement & Characterization 2026

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Authors: Thakur Julia, Prerna Gupta, Borah Anjan

DOI: 10.1007/s11694-026-04710-2

Cited by: 1

References: 73

Fields of Study & Subjects

Morinda citrifolia extract uses Papaya Research and Applications Bioactive natural compounds

References 73