Supercritical CO2 Coprocessing of Agricultural Materials for the Extraction of Bioactives

Food and Bioprocess Technology 2026

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Authors: Francisco Díaz-Seoane, Sheyma Inoubli, Beatriz Díaz-Reinoso, Noélia Flórez-Fernández, Vanesa Sanz, E. Pérez, M. Dolores Torres, Carlos Martín, Herminia Estévez Domínguez
DOI: 10.1007/s11947-025-04179-9
Cited by: 3
References: 139

Fields of Study & Subjects

Phase Equilibria and Thermodynamics Polymer Foaming and Composites Subcritical and Supercritical Water Processes

Publication details

Journal / source
Food and Bioprocess Technology
Publisher
Springer Science and Business Media LLC
Volume
19
Issue
3
Publication date
12 January 2026
Language
EN