Effect of Dielectric Barrier Discharge Cold Plasma Treatment On High Moisture Brown Rice and Its Starch Characteristics

Food and Bioprocess Technology 2026

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Authors: Ziming Jin, Yifan Ren, Ying Wan, Dan Ouyang, Hao Zhang, Kai Huang, Shangyuan Sang, Yanan Liu, Jiali Xing, Xiaohu Luo

DOI: 10.1007/s11947-025-04199-5

Cited by: 4

References: 43

Fields of Study & Subjects

Food composition and properties Food Drying and Modeling Microbial Inactivation Methods

References 43