Mechanisms and Integration of Ultrasonic Monitoring and Processing for Intelligent Food Manufacturing

Food and Bioprocess Technology 2026

View at publisher
Authors: Xiangyu Shi, Hongzhou Chen, Peipei Gao, Runhua Shao, Xiaobo Zou, Jiyong Shi
DOI: 10.1007/s11947-026-04319-9
Cited by: 3
References: 154

Fields of Study & Subjects

Microbial Inactivation Methods Food Drying and Modeling Ultrasound and Cavitation Phenomena

Publication details

Journal / source
Food and Bioprocess Technology
Publisher
Springer Science and Business Media LLC
Volume
19
Issue
5
Publication date
19 March 2026
Language
EN