Investigating the Optimization of Enzyme-assisted Mechanical Extraction On Garden Cress Seed Oil Quality Parameters and Nutritional Properties
Fields of Study & Subjects
Edible Oils Quality and Analysis
Food Science and Nutritional Studies
Essential Oils and Antimicrobial Activity
Publication details
- Journal / source
- Applied Biochemistry and Biotechnology
- Publisher
- Springer Science and Business Media LLC
- Volume
- 198
- Issue
- 3
- Pages
- 2082–2105
- Publication date
- 13 January 2026
- Language
- EN