Influence of Genotype, Environment, and Storage Time on the Ascorbic Acid Content and Retention in Potato Germplasm from the Colorado Potato Breeding and Selection Program

View at publisher
Authors: Olga A. Tikhonova, David G. Holm, Sastry S. Jayanty, Jacqueline M. Chaparro, M. Isabel Vales, Sahar Bagheri Toulabi, Jeffrey W. Koym, Vidyasagar Sathuvalli
Cited by: 1
References: 38

Fields of Study & Subjects

Potato Plant Research Plant Pathogens and Resistance Plant Stress Responses and Tolerance

Publication details

Journal / source
American Journal of Potato Research
Publisher
Springer Science and Business Media LLC
Volume
103
Issue
3
Pages
309–323
Publication date
6 April 2026
Language
EN