A Comprehensive Review of Kombucha Fermentation and Probiotic Functional Mechanisms: Microbial Dynamics, Bioactive Compounds and Health Effects

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Authors: K. L. Senthilkumar, Muthiah Perumalsamy
Cited by: 1
References: 153

Fields of Study & Subjects

Tea Polyphenols and Effects Sirtuins and Resveratrol in Medicine Mangiferin and Mango Extracts

Publication details

Journal / source
Probiotics and Antimicrobial Proteins
Publisher
Springer Science and Business Media LLC
Volume
18
Issue
5
Pages
6497–6523
Publication date
13 February 2026
Language
EN