Corn Chips Supplemented with Freeze-Dried Avocado Paste Byproduct, as a Rich and Sustainable Source of Polyphenolic Compounds

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Authors: B. Shain Zuñiga-Martínez, J. Abraham Domínguez-Avila, Norma Julieta Salazar-López, Rosario Maribel Robles-Sánchez, J. Fernando Ayala-Zavala, Manuel Viuda‐Martos, Mónica A. Villegas‐Ochoa, Gustavo A. González-Aguilar
Cited by: 1
References: 57

Fields of Study & Subjects

Phytochemicals and Antioxidant Activities Postharvest Quality and Shelf Life Management Plant Physiology and Cultivation Studies

Publication details

Journal / source
Waste and Biomass Valorization
Publisher
Springer Science and Business Media LLC
Volume
17
Issue
10
Pages
5951–5963
Publication date
21 January 2026
Language
EN