Smart valorization of food waste for sustainable bioenergy production: a review of emerging technologies and policy strategies
Fields of Study & Subjects
Food Waste Reduction and Sustainability
Anaerobic Digestion and Biogas Production
Composting and Vermicomposting Techniques
Publication details
- Journal / source
- Biomass Conversion and Biorefinery
- Publisher
- Springer Science and Business Media LLC
- Volume
- 16
- Issue
- 12
- Publication date
- 1 June 2026
- Language
- EN