Eating in the upside down: a critical look at the new U.S. dietary guidelines from a mediterranean perspective

Eating and Weight Disorders - Studies on Anorexia Bulimia and Obesity 2026 Open access

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Authors: Daniele Del Rio
DOI: 10.1007/s40519-026-01828-6
Cited by: 1
References: 2

Fields of Study & Subjects

Nutritional Studies and Diet Diet and metabolism studies Consumer Attitudes and Food Labeling

Publication details

Journal / source
Eating and Weight Disorders - Studies on Anorexia Bulimia and Obesity
Publisher
Springer Science and Business Media LLC
Volume
31
Issue
1
Publication date
22 February 2026
Language
EN