Nutritional composition, in vitro prebiotic potential, and antimicrobial efficacy of Wheatgrass (Triticum aestivum)

Vegetos 2026

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Authors: Renu Tripathi, Neetu Mishra, Dhananjay Pandey, Kamal Shah, Nagendra Singh Chauhan
DOI: 10.1007/s42535-026-01628-4
Cited by: 1
References: 31

Fields of Study & Subjects

Food Science and Nutritional Studies Food composition and properties Insect Utilization and Effects

Publication details

Journal / source
Vegetos
Publisher
Springer Science and Business Media LLC
Publication date
8 April 2026
Language
EN