Macroalgae (seaweed) based bioactive compounds with health benefits for functional foods development

Elsevier eBooks 2026 Book chapter

View at publisher
Authors: Vaishali Saraswat, Vivek Gupta, Trivikram Reddy Nallamilli, KSMS Raghavarao
DOI: 10.1016/b978-0-443-33853-3.00019-3
Cited by: 0
References: 181

Fields of Study & Subjects

Seaweed-derived Bioactive Compounds Food Industry and Aquatic Biology Marine and coastal plant biology

Publication details

Journal / source
Elsevier eBooks
Pages
311–334
Publication date
1 January 2026
Language
EN
Document type
Book chapter