Preparation, Processing, and Properties of Biopolymers and Biocomposites

Elsevier eBooks 2026 Book

View at publisher
DOI: 10.1016/c2023-0-51964-0
Cited by: 1

Fields of Study & Subjects

Natural Fiber Reinforced Composites Nanocomposite Films for Food Packaging biodegradable polymer synthesis and properties

Publication details

Journal / source
Elsevier eBooks
Publisher
Elsevier
Publication date
1 January 2026
Language
EN
Document type
Book