How diet can affect the equivalence between production and concentration of short-chain fatty acids in the rumen of cattle

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Authors: P.H.M. Rodrigues, F. Perna Junior, RA Nogueira, R.F. Carvalho, R.J. Tseu, A.J. Furtado, P.M. Meyer
Cited by: 1
References: 36

Fields of Study & Subjects

Ruminant Nutrition and Digestive Physiology Reproductive Physiology in Livestock Fatty Acid Research and Health

Publication details

Journal / source
Animal Feed Science and Technology
Publisher
Elsevier BV
Volume
341
Pages
116839–116839
Publication date
14 May 2026
Language
EN