Gustatory preferences of purple mud crab (Scylla tranquebarica) towards formulated diets made of various marine protein sources

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Authors: Yew-Jun Lim, Karsoon Tan, Erra Norhanie Ahmad Shah, Kit‐Shing Liew, Nur Fatihah Abd Halid, Uun Yanuhar, Annette Jaya-Ram, Hon Jung Liew, Leong‐Seng Lim
Cited by: 0
References: 50

Fields of Study & Subjects

Aquaculture Nutrition and Growth Crustacean biology and ecology Aquaculture disease management and microbiota

Publication details

Journal / source
Applied Animal Behaviour Science
Volume
298
Pages
106955–106955
Publication date
12 February 2026
Language
EN