Enhancing heat and mass transfer uniformity in vacuum microwave drying via turntable rotation and intermittent operation: A case study on pineapple slices

Applied Thermal Engineering 2026

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Authors: Wei-Mon Yan, You-Sheng Zhou, Menghao Qin, Bo-Lin Chen, Chun-Han Li

DOI: 10.1016/j.applthermaleng.2026.130351

Cited by: 6

References: 27

Fields of Study & Subjects

Food Drying and Modeling Microencapsulation and Drying Processes Microwave and Dielectric Measurement Techniques

References 27