Moderately high salinity enhances oyster fattening through coordinated K+/Na+ transport and amino acid-mediated metabolic remodeling

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Authors: Guixiang He, Zhenting Jiang, Yong Liu, Zhao Lr
Cited by: 5
References: 65

Fields of Study & Subjects

Marine Bivalve and Aquaculture Studies Physiological and biochemical adaptations Calcium Carbonate Crystallization and Inhibition

Publication details

Journal / source
Aquaculture
Publisher
Elsevier BV
Volume
617
Pages
743752–743752
Publication date
7 February 2026
Language
EN