Isolation and genetic analysis of an Enterococcus gallinarum strain with high GABA-producing capacity from the murine intestine

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Authors: Mion Ikegami, Miyu Yamashita, Ren KADOWAKI, Gaku Harata, Kenji Miyazawa, Yusuke Nakanishi, Kyôko Takahashi
Cited by: 1
References: 34

Abstract

Some intestinal bacteria possess the glutamate decarboxylase ( gad ) gene and can produce γ-aminobutyric acid (GABA), a major inhibitory neurotransmitter in mammals, from glutamate. The physiological role of gut-microbiota-derived GABA has attracted attention because of the relationships identified between gut microbiota and psychiatric and neurological disorders. We screened for GABA-producing or GABA-consuming bacteria in the murine intestine using selective media targeting two groups of bacteria that were reduced or increased in children with autism spectrum disorder: Lactobacillales and Clostridiales. As a result, an Enterococcus gallinarum strain belonging to Lactobacillales was identified as a high GABA producer. The isolated strain possesses the gad cluster and produced larger amounts of GABA from glutamate than the Levilactobacillus brevis strain, a well-known GABA producer. This study identified a novel gut-resident bacterium with a high GABA production capacity as a potential source of intestinal GABA. • An Enterococcus gallinarum strain was isolated from the murine intestine. • This strain produced high levels of GABA from glutamate. • Whole-genome sequencing revealed the presence of a gad gene cluster. • The cluster contained gad C, gad , and a gene encoding helix-turn-helix protein.

Fields of Study & Subjects

GABA and Rice Research Neuroscience and Neuropharmacology Research Tryptophan and brain disorders

Publication details

Journal / source
Biochemistry and Biophysics Reports
Publisher
Elsevier BV
Volume
46
Pages
102603–102603
Publication date
24 April 2026
Language
EN