Beneficial and potentially harmful compounds in edible mushrooms cultivated on substrates supplemented with algal wracks from Mar Menor lagoon seashore

Biocatalysis and Agricultural Biotechnology 2026

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Authors: Sara Figueredo, Rebeca Lavega, Luis Vázquez, Carlos García‐Delgado, Francisco R. Marín Martín, Alejandro Ruiz‐Rodríguez, Cristina Soler‐Rivas
DOI: 10.1016/j.bcab.2026.103974
Cited by: 0
References: 46

Fields of Study & Subjects

Fungal Biology and Applications Food and Agricultural Sciences Mycorrhizal Fungi and Plant Interactions

Publication details

Journal / source
Biocatalysis and Agricultural Biotechnology
Volume
73
Pages
103974–103974
Publication date
12 February 2026
Language
EN