Blue valorization of Lorjuk (Solen sp.) shell into chitosan via a microwave–glycerol method under various solvent treatment: preparation, physicochemical properties, and antibacterial activity

Biomass and Bioenergy 2026

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Authors: Eva Oktavia Ningrum, Nur Shela Evi Anggriani, Syauqi Aliffahza, Lailatul Qomariyah, Lily Pudjiastuti, Mentari Mukti

DOI: 10.1016/j.biombioe.2026.109019

Cited by: 1

References: 67

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Polysaccharides Composition and Applications Advanced Cellulose Research Studies

References 67