Protease production by Penicillium roqueforti through solid-state fermentation of ora-pro-nóbis (Pereskia aculeata): optimization and characterization

Bioresource Technology Reports 2026

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Authors: Emília Carmem da Silva, Mateus Pereira Flores Santos, Jabson Meneses Teixeira, Floriatan Santos Costa, Rafael da Costa Ilhéu Fontan, Cristiane Martins Veloso, Marcelo Franco, Renata Cristina Ferreira Bonomo
DOI: 10.1016/j.biteb.2026.102663
Cited by: 0
References: 54

Fields of Study & Subjects

Enzyme Production and Characterization Enzyme Catalysis and Immobilization Advanced Scientific Research Methods

Publication details

Journal / source
Bioresource Technology Reports
Volume
34
Pages
102663–102663
Publication date
26 February 2026
Language
EN